96/100 PP
"The Tenuta San Guido 2006 Bolgheri Sassicaia is a timeless classic. This might just be the vintage to photograph in an encyclopedia entry for Sassicaia. This is especially t...
96/100 WT
"Der Morstein GG von Keller war 2017 noch erstaunlich frisch mit guter Säure und toller Mineralität, sehr stimmig – WT96."
(Achim Becker, wineterminator.com)
"Wenn...
95/100 Achim Becker
"Das Kirchenstück GC von Bürklin-Wolf besaß 2017 eine großartige Struktur, straffe Mineralik und wunderbaren Schmelz – WT95."
(Achim Becker, wineterminator.co...
Wachskapsel leicht beschädigt / wax capsule slightly damaged
98/100 PP
"Showing more minerality than the le Meal, yet more plushness and sexiness than the l´Ermite, the 2006 Ermi...
98/100 PP
"Showing more minerality than the le Meal, yet more plushness and sexiness than the l´Ermite, the 2006 Ermitage le Pavillon is a tour de force that gives up sensational notes of c...
96-98/100 Falstaff
"Am Gaumen stoffig, feine Extraktsüße, die mit völlig überzeugender Würze den Mund völlig auskleidet, saftig gelbe Frucht, finessenreicher Säurebogen, trotz der Konzentr...
96/100 PP
"The 2006 Haut-Brion performed even better from bottle than it did from barrel. Sixty-four percent of the production went into this wine, and while it displays the vintage´s powerfu...
95+/100 vinous.com
"The 2006 Solaia is a much more powerful, statuesque wine than the 2004. Here, the wine's structure and pure vertical intensity dazzle from start to finish. The 2006 is b...
97/100 PP
"The last wine of the flight is the outstanding 2006 Barolo Riserva Villero. It literally bursts open to full force intensity and beauty. It’s a mind-blowing interpretation o...