"A year for the history books, where the mountains of Lebanon failed to turn white with snow. Very low rainfall during October and November 2013, where precipitation did not exceed 18mm. This trend co...
"The Chateau Musar ‘grand vin’ of this vintage is the traditional blend of Cabernet Sauvignon, Cinsault and Carignan – approximately one third of each. The blending took place 3 years later in 2011 an...
"The 2013 harvest at Chateau Musar could be summarised in one word – elegance. Rain and snowfall during the winter of 2012/13 was higher than in previous years, a welcome change after many years of po...
"The 2004 Chateau Musar Red has all the musky, spicy, leathery depth this wine is famous for, but it also has a kind of airy lightness which makes it a beguiling drink."
(Simon Hoggart, ‘The Spec...
92/100 WS
92/100 WE
90/100 PP
"The impressive 1996 Syrah Hillside Reserve is restrained, elegant, tannic, and backward. I admired its saturated purple color, as well a...
93/100 PP
"The deep crimson-colored 2006 Quinta Sardonia gives up an aromatic array of cedar, Asian spices, incense, and blackberry. Savory and supple on the palate, it has enough unde...
Der weiße Chateau Musar wird aus den lokalen Sorten Obaideh (möglicherweise der Vorfahre des Chardonnay) und Merwah (verwandt mit Semillon) gekeltert.
Overview
The 2016 harvest...
"Wir nennen unseren Terra di Monteverro gerne den kleinen Bruder unseres Spitzenweins Monteverro. Denn der Terra wird aus den gleichen Rebsorten – Cabernet Sauvignon, Merlot, Cabernet Franc und Pet...
Der weiße Chateau Musar wird aus den lokalen Sorten Obaideh (möglicherweise der Vorfahre des Chardonnay) und Merwah (verwandt mit Semillon) gekeltert.
Das Weingut im aus dem 18. Jahrhunder...