98/100 JS
"Glorious aromas of roses, whole white truffles, earth and raspberry. Dusty. Subtle rosemary and lemon grass too. Full-bodied, tight and structured. Yet it opens and caresses...
100/100 PP
"I absolutely adore this wine on every emotional and intellectual level. I can still taste it today, weeks after my first sampling. The Luciano Sandrone 2016 Barolo Le Vigne is a...
97/100 PP
"The 1989 Barolo Sperss is wonderfully complete and polished, as layers of seamless, ripe fruit emerge from its powerful frame with tons of class. The wine reveals stunning elegan...
99/100 PP
"A virtually perfect effort is the 1997 Sperss (30,000 bottles), which represents the essence of truffles, earth, and black cherries in its striking aromatics and multidimens...
98/100 JS
"Glorious aromas of roses, whole white truffles, earth and raspberry. Dusty. Subtle rosemary and lemon grass too. Full-bodied, tight and structured. Yet it opens and caresses...
99/100 PP
"The 1990 Barolo Cannubi Boschis is a massive, dark Barolo loaded with dark cherries, tobacco, grilled herbs, menthol and sweet French oak. Stylistically it could not be more diff...
98-99/100 vinous
"The 1997 Barolo Riserva Monfortino is a much more sensual, giving wine. Sumptuous, bold and racy to the core, the 1997 is every bit as alluring as it has always been....
95/100 PP
"Since the 2010 vintage, this wine is named Francia (not Cascina Francia) to keep with the new Menzioni Geografiche Aggiuntive (or official cru naming) in Barolo and Barbares...
97/100 vinous
"The 1996 Sperss is arguably the most backward of these 1996s from Gaja. Still very young and tightly wound, the 1996 is going to need at least a few years to truly bloss...