“An equal blend of Cinsault, Carignan and Cabernet Sauvignon, from a bakingly hot vintage, it has all the Musar hallmarks of rich, ripe, savoury fruit backed by an underlying sweetness and softness” <...
Blaufränkisch & Merlot von den besten Lagen, die das Südburgen-land bietet. Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Dunkle Mineralität, schwarze Beeren, reife Herzkirschen, zart b...
92/100 vinous
"The 2016 Barolo is a gorgeous entry-level offering in this range that also shows just how compelling the vintage is. Deep, plush and exquisitely layered, the 2016 has so much...
92/100 PP
"The 2006 Marananga Shiraz was aged in a mix of new and used French oak for 18 months before bottling without filtration. Opaque purple/black in color, it offers up a splendid...
Giacomo Bologna hatte schon vor über 30 Jahren die Vision, aufzuzeigen, dass man aus Barbera große Weine entstehen lassen kann. Seitdem gibt es viel hervorragende Barbera, nicht nur von Braida. Den...
97/100 James Suckling
"Wonderful aromas of lychee and citrus with some fresh herbs such as rosemary. Sweet figs, too. Full body, rich fruit and incredible minerality with slate and sliced pea...
95/100 JS
"This youthful Chateauneuf has a very complex nose of graphite, raw meat and lilies. With aeration the black-cherry note steadily grows in intensity. Bold, leathery and earth...
95/100 PP
"The Mazzei family was one of the first and most enthusiastic advocates of the Gran Selezione movement. Their 2016 Chianti Classico Gran Selezione Castello Fonterutoli is a c...
96/100 PP
"The 1997 Shiraz Reserve conceals its nearly 15% alcohol behind a cascade of incredibly rich, concentrated fruit. This wine sees only new American oak. It boasts an opaque bl...
Alzinger´s Reserve wird aus besonders reifem Traubengut, aber ohne jeglichen Botrytis-Anteil gelesen. So entsteht ein druckvoller, komplexer und auch mineralischer Wein, welcher hervorragend reifen...