"2010 was a year to remember in Lebanese wine-making history. Even from January it was obvious that this year would be lacking in water as snow fell only once on the 17th January (it was the shortest...
93/100 WS
"This refined rosé shows verve, offering finely meshed flavors of dried black cherry and pomegranate fruit, with notes of almond skin, gingerbread, honey and candied orange zest. A...
Der weiße Chateau Musar wird aus den lokalen Sorten Obaideh (möglicherweise der Vorfahre des Chardonnay) und Merwah (verwandt mit Semillon) gekeltert.
"Musar’s whites and rosés are les...
“An equal blend of Cinsault, Carignan and Cabernet Sauvignon, from a bakingly hot vintage, it has all the Musar hallmarks of rich, ripe, savoury fruit backed by an underlying sweetness and softness” <...
94/100 vinous.com
"Deep purple ruby. Very precise, perfumed aromas of red rose, violet, red cherry, dark berries, spices and herbs. Then bright and juicy with very tactile red and blue f...
90/100 PP
"Possessing the finest aromatics of all the 2004 St.-Juliens, Branaire Ducru offers complex licorice, cranberry, boysenberry, and floral notes interwoven with notions of plums and...
90/100 PP
"Extremely fragrant, supple, expansive, and elegant, this fully mature 1985 has a dark garnet color with plenty of pink and amber at the edge. Fleshy, medium-bodied, and smoo...
“An equal blend of Cinsault, Carignan and Cabernet Sauvignon, from a bakingly hot vintage, it has all the Musar hallmarks of rich, ripe, savoury fruit backed by an underlying sweetness and softness” <...