"The 2004 Chateau Musar Red has all the musky, spicy, leathery depth this wine is famous for, but it also has a kind of airy lightness which makes it a beguiling drink."
(Simon Hoggart, ‘The Spec...
92/100 PP
"The 2004 Barbaresco Coparossa is sweet and ample, with a more obvious toasted oak presence complemented by scorched and macerated cherries. This deeply-colored, beautifully-proport...
93-95/100 WT
"Der Salzberg von Heinrich war 2010 ein immer noch sehr dichter, aber gut trinkbarer Traumstoff mit satter Schwarzkirsche und langem Abgang - 93/100. 2012 hatte er noch mal deutl...
98/100 PP
"This may be a fast-developing vintage as it is already displaying some tertiary nuances. Lots of cedarwood, forest floor, spring flower, black currant and blackberry characterist...
95/100 PP
"More open and evolved, yet still a textbook and perfumed example of the cuvee, the 2004 Cote Rotie la Mouline possesses beautiful spice, potpourri, pepper and cured meats to go w...
95/100 PP
"The 2004 Hermitage blanc, which hit 15% natural alcohol, is another superb effort, continuing a succession of totally profound white Hermitages from 2003, 2004, and 2005. As m...
96/100 PP
"Gaja´s 2004 Langhe Sperss is an infant. Still incredibly primary, it exudes the essence of Serralunga black fruits, smoke and tar. The new oak is still very evident here and the...
96/100 PP
"The thrilling 2004 Solaia (75% Cabernet Sauvignon, 20% Sangiovese and 5% Cabernet Franc) is clearly one of the highlights of this great vintage. Endowed with massive amounts of c...