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Jamet Côte-Rôtie

Jamet Côte-Rôtie (2017)

Füllmenge 0.75 L

96/100 vinous

"Inky, bright-rimmed ruby. Sexy, mineral-accented aromas of ripe black and blue fruits, candied flowers, olive paste and exotic spices show outstanding clarity and lift. Sw ... (vollständiger Text s.u.)

96
PUNKTE
179,00 €   238,67 € / L
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179,00 €   238,67 € / L

Zusätzliche Information

NameJamet Côte-Rôtie
Preis179, 00 €
Jahrgang2017
Inhalt Liter0.75
Bewertung Punkte96
Alkoholgehaltmittel
Alkoholgehalt13.50 %
Rebsorte(n)Syrah|Shiraz

Vinee Beschreibung und Bewertung

96/100 vinous

'Inky, bright-rimmed ruby. Sexy, mineral-accented aromas of ripe black and blue fruits, candied flowers, olive paste and exotic spices show outstanding clarity and lift. Sweet, pliant and energetic on the palate, offering deeply concentrated raspberry, cherry, cassis and floral pastille flavors that show surprising energy for their heft. A smoky mineral nuance drives the extremely long, youthfully tannic finish, which leaves behind a sexy floral note. All whole clusters.'
(Josh Raynolds, vinous.com)

'Domaine Jamet respects the terroir and a passion for wine in its work, in the heart of the Côte Rôtie hills.
From the village of Ampuis, drive four kilometres towards the hills until you reach Domaine Jamet. This lovely drive allows you to appreciate the steep slopes of the Côte-Rôtie hills. These are the wonderful terroirs that give their character to this glorious nectar.
The Domaine Jamet lies on a plateau, known as 'Le Vallin', with a fabulous view where Mont Blanc and the Alps can be seen in good weather. Entering the storehouse, nature and simplicity seem to be the Jamet family's key words, focused on the artisanal nature of the place. This is where Jean-Paul, his wife Corinne and, more recently their elder son Loïc cultivate vines and wines with a passion.
Bottles with character, such as those of Domaine Jamet, are the result of work on a terroir and especially by a man. Over time spent walking the hillsides of Côte Rôtie, Jean-Paul followed his instinct and built on his convictions. And so, he vinified the wines of Domaine Jamet for the fortieth year.
Grown on steep hillsides and terraces set out on terraces in what are commonly called 'chayets', the vines evolve on a sub-soil mainly composed of schist and to a lesser extent granite. In view of the exceptional nature of the land, it is essential for Jean-Paul Jamet and his family to respect this heritage always.'
(Domaine Jamet)

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