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95/100 PP

"With fruit from Serralunga d'Alba, the 2011 Langhe Sperss is a wine of profound beauty. This is a velvety and caressing expression with dark fruit layers followed by kirsch,...

97/100 vinous

"The 1996 Sperss is arguably the most backward of these 1996s from Gaja. Still very young and tightly wound, the 1996 is going to need at least a few years to truly bloss...

94/100 PP

"The 1998 Sperss reveals a perfume of black fruits, truffles, earth, and spice box. Dense, massive yet seamless, this beautifully integrated wine possesses low acidity as wel...

99/100 PP

"A virtually perfect effort is the 1997 Sperss (30,000 bottles), which represents the essence of truffles, earth, and black cherries in its striking aromatics and multidimens...

Der Sito Moresco wurde aus wurde aus den Rebsorten Nebbiolo, Merlot und Cabernet Sauvignon erzeugt und im Barrique ausgebaut. Er zeigt eine sehr schöne Nase mit Aromen von Kirschen, Waldbeeren, Cassis...

Der Barbaresco von Angelo Gaja wurde in Barriques und großen Holzfässern ausgebaut. Er zeigt eine betörende Nase mit Aromen von Himbeeren, Kirschen, Brombeeren, Unterholz, Chinarinde, Kakao, Waldbode...

94/100 vinous

"The 1996 Conteisa shows the darker, more masculine side of its personality. Sweet black cherry, tobacco, dried herbs, menthol, licorice and pine infuse this deeply express...