"The 2003 harvest was a unique experience and two words can aptly summarise it: ALCOHOL & ACIDITY - this vintage is rich in both. After the rainiest winter in 15 years, not a drop of rain fell from mi...
Ein "Supertoskaner" vom Feinsten! Gekeltert aus 50 % Cabernet Sauvignon und 50% Merlot, teilt er das Schicksal der anderen "Supertoskaner" (Tignanello, Ormellaia, Solaia,...) und ist nur als Landwein...
Der weiße Chateau Musar wird aus den lokalen Sorten Obaideh (möglicherweise der Vorfahre des Chardonnay) und Merwah (verwandt mit Semillon) gekeltert.
"I am also a lover of Chateau Musar whi...
93+/100 PP
"A powerhouse effort from this small classified growth St.-Julien estate, the 2003's thick, unctuous-looking purple color is accompanied by an explosive perfume of cigar tobacco,...
94/100 Falstaff
93/100 PP
"The opulent 2003 Ornellaia (60% Cabernet Sauvignon, 15% Merlot, 20% Cabernet Franc and 5% Petit Verdot) presents a dramatic contrast to the 2004 in its sup...
92-95/100 vinous
"Good red-ruby. Classic aromas of black cherry and minerals. Dense, lush and compellingly sweet, with superb depth of dark berry, graphite and mineral flavors. The tin...
95/100 PP
"The brilliant, opulent, fleshy 2003 Pichon Lalande (65% Cabernet Sauvignon, 31% Merlot, and 4% Petit Verdot) possesses a high pH of 3.8 as well as 13% alcohol. Reminiscent o...