97/100 PP
"Revealing more structure and definition than the regular bottling, the 2003 Cote Rotie La Landonne offers more scorched earth, camphor, blackberry, and roasted meat characte...
95/100 PP
"Gauby´s 2003 Cotes du Roussillon Villages Muntada - featuring Syrah and Carignan with lesser bits of Grenache and Mourvedre, and matured in barriques and demi-muids - smells s...
97+/100 PP
"The 2003 Vouvray Le Mont Moelleux Première Trie shows a brillant dark golden color with apricot-yellow reflections. Very clear, intense and elegant on the nose, where coffee, toas...
96/100 PP
"The 2003 Riesling Smaragd Wachstum Bodenstein offers a clear, fresh, precise but rich and flinty, matured bouquet of ripe and slightly stewed but concentrated apricot aromas...
95/100 PP
"The blockbuster 2003 Haut-Brion (13% alcohol) possesses extremely high tannin, but that component is well-concealed by a cascade of mulberry, blackberry, cherry, and plum-like f...
92/100 vinous
"Bright yellow-gold. Sexy aromas of orange liqueur and spices. Sweet, round and pure, with a lush texture verging on unctuous. And yet this is wonderfully aromatic and light o...
"Überaus komplexe Riede, die sowohl für Veltliner wie auch für Rieslinge optimales Terrain bietet. Sie dreht sich ein wenig nach Südwesten, bekommt also abends stets noch etwas Wärme ab, die allerd...
Diese kleine und feine Lieu-dit in der Lage Le Haut-Lieu wird nur in den besten Jahren separat abgefüllt. Die Trauben stammen noch von wurzelechten und sehr alten Reben. Um das Terroir und die Typizit...
94/100 PP
"A spectacular wine, and one that could have been bought for a song when it was released, this blend of 73% Cabernet Sauvignon and 27% Merlot was cropped at 33 hectoliters per hec...
94/100 Falstaff
93/100 PP
"The opulent 2003 Ornellaia (60% Cabernet Sauvignon, 15% Merlot, 20% Cabernet Franc and 5% Petit Verdot) presents a dramatic contrast to the 2004 in its sup...