Das Weingut im aus dem 18. Jahrhundert stammenden Schloss Mzar in der Stadt Ghazir 25 Kilometer nördlich von Beirut im Libanon wurde vom Franzosen Gaston Hochar im Jahre 1930 gegründet. Das Weingut...
95/100 Falstaff
96/100 A la Carte
93-94/100 PP
"The golden-yewllow colored 2015 Zieregg Morillon comes from Muschelkalk soils with a thicker layer of brown soil. The wine op...
"The Chateau Musar ‘grand vin’ of this vintage is the traditional blend of Cabernet Sauvignon, Cinsault and Carignan – approximately one third of each. The blending took place 3 years later in 2011 an...
"The 2013 harvest at Chateau Musar could be summarised in one word – elegance. Rain and snowfall during the winter of 2012/13 was higher than in previous years, a welcome change after many years of po...
"2010 was a year to remember in Lebanese wine-making history. Even from January it was obvious that this year would be lacking in water as snow fell only once on the 17th January (it was the shortest...
"2009 was a truly memorable year in the Bekaa Valley and a vintage of two halves – before and after the rain! This vintage will go down in history as the year of the two day September deluge – unprece...
"The 2004 Chateau Musar Red has all the musky, spicy, leathery depth this wine is famous for, but it also has a kind of airy lightness which makes it a beguiling drink."
(Simon Hoggart, ‘The Spec...
"Nearly 7 years on, upon its’ release in the spring of 2014, the wine is showing impressive aromas of blueberries, ripe blackberries, cherries and plum fruitcake. The palate is initially soft and roun...
94/100 PP
"From 30-year-old vines, fermented for one year in small barrels and aged for another six months in stainless steel (without the addition of sulfur), the 2013 Morillon Ziereg...