96/100 PP

"This wine continues to get better and better and is certainly one of the great successes in what is a profound vintage for Bordeaux. While the wine still tastes young, it is...

93/100 vinous

"Bright red with an amber rim. Knockout high-pitched aromas and flavors of blackcurrant, blackberry, spices, licorice and violet, plus a note of crushed stone. Silky-smoo...

93+/100 PP

"The 2019 Bienenberg Spätburgunder GG opens irresistibly radiant and fragrant on the nose, with fascinating Pinot aromas of red cherries and berries. The palate is the mater...

"Cabernet sauvignon used to exist in Provence before phylloxera. Blended with syrah it would produce excellent wines. The two grape varieties associated with the limestone terroir of the domain giv...

19/20 René Gabriel

"55 % Merlot, 42 % Cabernet Sauvignon, 3 % Cabernet Franc. Mitteldunkles Granat-Rubin. Nobles, verhaltenes Bouquet, Erdnoten, Trüffel, Tabak, Zedernholz und trockene Bac...

18/20 René Gabriel

"16: Er war in einer Serie zwischen dem Giscours und Margaux - alle auch von 2001! Mir gefiel er am Besten und er hatte am meisten Druck in der Nase. So richtig saufig! (18...

93/100 vinous.com

"In a similar vein, the 1996 Solaia is tense and vibrant to the core. It will appeal most to readers who prefer wines with bright acidity and lively minerality."
(Ant...

19/20 René Gabriel

"12: Aufhellendes Weinrot, mit viel Purpurreflexen in der Mitte relativ transparent am Rand. Sehr süsses Bouquet, Vanillinnoten, Kokos, Rubyport, helle Edelhölzer und ein v...

93/100 PP

"In the new classification of St.-Emilion, justice was certainly served with the elevation of Angelus to premier grand cru classe status. No Bordeaux estate has been making as conce...

19/20 René Gabriel

"12: Magnum. Mitteldunkles Granat, noch jugendliche Reflexe. Das Nasenbild ist mineralisch, zeigt viel frische Kräuter, Teernuancen, Lakritze, recht vielschichtig, a...