"2010 was a year to remember in Lebanese wine-making history. Even from January it was obvious that this year would be lacking in water as snow fell only once on the 17th January (it was the shortest...

Der weiße Chateau Musar wird aus den lokalen Sorten Obaideh (möglicherweise der Vorfahre des Chardonnay) und Merwah (verwandt mit Semillon) gekeltert.

"Musar’s whites and rosés are les...

92/100 PP

"The 2020 Guidalberto is taut and tight with plenty of tart cherry and wild berry. The wine offers great freshness and tension with bay leaf, spice, wild cherry and pressed l...

93/100 WS

"This refined rosé shows verve, offering finely meshed flavors of dried black cherry and pomegranate fruit, with notes of almond skin, gingerbread, honey and candied orange zest. A...

94/100 vinous.com

"Deep purple ruby. Very precise, perfumed aromas of red rose, violet, red cherry, dark berries, spices and herbs. Then bright and juicy with very tactile red and blue f...

“An equal blend of Cinsault, Carignan and Cabernet Sauvignon, from a bakingly hot vintage, it has all the Musar hallmarks of rich, ripe, savoury fruit backed by an underlying sweetness and softness” <...

90/100 PP

"Possessing the finest aromatics of all the 2004 St.-Juliens, Branaire Ducru offers complex licorice, cranberry, boysenberry, and floral notes interwoven with notions of plums and...

88/100 PP

"Dark plum/garnet/ruby, with more color saturation than the 1989 or 1990, this wine has notes of new saddle leather intermixed with smoked beef, tapenade, vanilla, and an alm...

88/100 PP

"Both vintages of L'Arrosee performed slightly better than my original tastings. The 1989 surprised me, as it had been consistently underwhelming in previous tastings. I am a...